Preserves vitamins and minerals which are usually lost with conventional cooking methods. (Pressure cooking retains important water-soluble vitamins and minerals lost in conventional cooking so meals are healthy and delicious) Reduces cooking time up to 70% in nowadays busy life so you will be using less energy (ecofriendly) and saving money. Pressure control system with 2 cooking levels: fast cooking -8 psi-, super fast cooking -15 psi. Made of 18/10 surgical stainless steel. 4 additional safety systems: working pressure valve, pressure indicator valve, safety edge lid window and "easy lock" system (prevents opening before pressure is completely released). Bakelite and ergonomic handles. Easy fit lid. Induxal tri-ply base: 18/10 stainless steel, aluminum, and 18/10 stainless steel for even heat distribution. Trivet and steamer optional. Designed in Spain. Suitable for all type of surfaces.
Product Details:- Two cooking levels: Traditional slow cooking: Fast cooking 8PSI and super-fast cooking 15 PSI
- Made of 18/10 surgical stainless steel
- 4 additional safety systems: Working valve Over pressure valve Safety edge lid window Locking system
- Designed and made in Spain
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